Bad Brad's BBQ

BBQ NACHOS 4 oz. Tortilla Chips 12 oz cup. Shred Cheddar 1.5 oz. Sweet BBQ Sauce 1.5 oz. Ranch Melt cheese 3 oz. Pulled Chicken 1.5 oz. Jap Sauce 1.5 oz. Sweet BBQ 1/4 c. Scallion 1 oz. Chopped Bacon 1.5 oz. Ranch Place chips on a precut aluminum foil and spread thin.,all sauces need to be in a squeeze bottle our use a spoon to create lines of sauce. Spread cheese over chips. Apply bbq sauce and ranch using thin lines and go end to end on chips. Place chips with cheese and sauce into a preheated oven at 400. Cook until cheese is melted. Pull out add shredded chicken to cover the cheese and finish with remaining sauces and do the same style lines going end to end. Finish with scallions and bacon sprinkled over and enjoy.