Recipe: Black eyed pea and smoked turkey soup

Chef D. Arthur and Chef Ryan Salter of Salt & Ko host Good Luck Brunch for the new year

It's a cherished Southern tradition with a modern twist. Chef D. Arthur and Chef Ryan Eli Salter, the innovative owner of Salt + KO crafts a Black Eyed Pea & Smoked Turkey Soup. They offer a preview of their upcoming Good Year Project Brunch on January 4. For tickets, go to chefdarthur.com.