Recipe: Collard greens with smoked turkey
Kisha Boone of Kisha's Kitchen shares a recipe for her soulful collard greens with smoked turkey.
Recipe: Molcajete Cielo, Mar Y Tierra
Executive Chef Jamal Alashmaly and Chef Luis Hernandez from Mesa Tacos & Tequila and Ale Mary's Beer Hall in Royal Oak share a recipe for Molcajete Cielo, Mar Y Tierra.
Budget-friendly recipes you can make with canned food
Looking for a way to eat healthier without breaking the bank? Canned goods can help you do so.
Festive cocktail recipes from Detroit City Distillery
The weather is getting colder. Warm up with these cocktails you can make at home with whiskey from Detroit City Distillery.
Andiamo's Chef Jim Oppat makes autumn inspired dish
Morning crew tastes autumn pork scallopini, sweet potato puree, wild mushroom ragout & braised Brussel sprouts.
Making spiced buttercream frosting with Bold Crumb House
Jennifer Lyle has rebranded her business Lush Yummies to Bold Crumb House. She joined Good Day Detroit to demonstrate how to prepare her spiced buttercream frosting. She also shared details about Bold Crumb House's Holiday Bake Sale on November 25th from 9AM-3PM at Eastern Market. For details and more visit, boldcrumbhouse.com.
Iron Fish Distillery Releases Limited Special Riverbed Whiskey
When it comes to the drinks, Iron Fish Distillery has you covered. They have just released a new limited seasonal farm distilled whiskey called "Riverbed." Proceeds from the sales of the whiskey will help restore rivers and habitats across the state through the Conservations Resource Alliance. You can learn more at ironfishdistillery.com.
IronBody Studios offers transformative fitness programs
New fitness studios builds strong community through health and wellness.