Crème brûlée Culinary with Chef Marci

Chef Marci from Marci’s Kitchen is in Studio B teaching The Nine anchors how to make a Crème Brûlée French Toast and a vegetable frittata. This delightful meal can be served at a breakfast or a brunch and can feed a sizable amount of people. Chef Marci is also hosting cooking classes located at Proud Mitten Shared Kitchen located in Plymouth. For more information contact Chefms@yahoo.com or the Instagram page MarcisKitchen2020.